hey everyone! as promised, we’re doing a foodie week over here at paper, ink and passports. this week, every day at 3 pm cdt, there will be a new post about food+travel – two of the best things in the world, according to most of us. so keep an eye out. there will be photos, there will be stories, and there will be recipes. i’m sharing some of my own family recipes, from germany, and i’m talking about some of the food i tried in italy, iceland and scotland. ive got some guest bloggers coming in with their own family heritage and we’re also talking about some of the best places in the world to get street food. some come back every afternoon for some awesome food + travel posts. looking very forward to seeing you!
foodie week!
{plums from rasmussen’s farm on the fruit loop in hood river, oregon}